Monday, April 23, 2018 - 11:00am
Special guests Wes Engalbach of Richland Public Health and
Jason Ahrens of the Ohio Department of Agriculture will be on hand
to explain Ohio's Cottage Food Laws and
Food Safety Guidelines
for vending at local farmers' markets
Join us at NECIC, 199 N. Main St., Mansfield
Monday, April 16
5 p.m.
featuring only
Wes Engalbach, Richland Public Health
or
Monday, April 23
11 a.m.
featuring
Wes Engalbach, Richland Public Health
and
Jason Ahrens, Ohio Department of Agriculture
These FREE workshops are open to the public, and are mandatory for those interested in vending at the North End Farmers' Market. If you are unable to attend but would like more information,
contact Mona Kneuss at 419-525-3101 or Mona@necic-ohio.org.